
PLANT BASED Lebanese Food

The First
100% Plant Based Lebanese Food Kitchen
South Australia


Kayalz Kitchen
Made from scratch and cooked fresh on the day
All our food, including dips and sweets are made from scratch and cooked fresh on the day. We specialise in a variety of home made plant based meats* unlike anything available in Adelaide!
Our selection of plant based meats are created by Abby Kayal, on site, using a special blend of herbs & spices, thoroughly marinated bursting will the full authentic flavours of Lebanon.
Opening Hours
Fri, Sat, Sun, Mon 5pm – 8.30pm